Foodival is Transition Town Tooting's annual food festival, celebrating everything that's good about locally grown food. Foodival aims to show how it's possible to grow local, eat local, be sustainable and have fun while doing it!

Wednesday, October 16, 2019

Foodival Makes Today's Guardian!

We are delighted that Foodival is referenced in today's Guardian newspaper article featuring Rob Hopkins' new book What Is to What If: Unleashing the Power of Imagination to Create The Future We Want 
Today's Guardian Article includes Foodival
Not only that but we get some good photos among the examples of TTT activities. Head Chef Volker finally immortalised in the broadsheets cooking up a storm! Well done to media mogul Mal for getting some photos sent over in the nick of time featuring the Community Garden, Tooting Twirl as well as Foodival. The article also references TTT's regular Restart repair cafes.
Bryony's I Grew This Pic IS In The Paper Today
The online version HERE has this great photo from last month's Foodival courtesy I think of Franco Ruarte.
Volker, Annette, Emily and Isla all hard at work
Other TTT pics are featured in the paper version above. Thanks to Simon Maggs, Jenny Teasdale, Bryony Williams and David Thorne for these!

We reckon Foodival 2020 should be on the 12th September 2020 so mark the diary!  And let us know if you have any ideas of how to make the next one even better! 

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