Foodival is Transition Town Tooting's annual food festival, celebrating everything that's good about locally grown food. Foodival aims to show how it's possible to grow local, eat local, be sustainable and have fun while doing it!

Friday, September 16, 2016

Did you try Minestra's delicious pasta dish?

On Sunday afternoon, while the cooks were deliberating over who would become Top Tooting Cook for 2016, Minestra turned local produce donated from Tamworth Farm and around Tooting, into the most delicious vegetable pasta dish.

Elisabetta preparing vegetables (Pic by Riccardo, Minestra)

Elisabetta demonstrates to a packed Foodival crowd (Pic by Riccardo, Minestra)
We are really grateful to Minestra for their cooking demonstration. Maybe you saw it and tasted the delicious dish. Maybe you'd like to try it at home? Head over to Minestra's Facebook page for the recipe - Homemade Maltagliati with Vegetables.

Minestra also run Supper Clubs at their home - delicious low food mile dishes, shared with neighbours and new friends. The next Supper Club will take place on 15th October.

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