Foodival is Transition Town Tooting's annual food festival, celebrating everything that's good about locally grown food. Foodival aims to show how it's possible to grow local, eat local, be sustainable and have fun while doing it!

Wednesday, September 3, 2014

Top Tooting Cook Competition Recipe Ideas

Toss it, bake it, pickle it, fry it, make it the day or the week before, whatever you like as long as you use locally grown or locally produced ingredients.  
You could try...
Homemade Jams and chutneys
Pies and tarts
and casseroles
or a bit of home baking
Anything goes!
  • We can even provide you with the ingredients if you don’t have any local produce. 
  • Please email Malsara for ingredients or collect from Mushkil Aasaan 222 Upper Tooting Rd, London SW17 7EW on Saturday 13th September at 4pm.
  • All savoury dishes must be vegetarian. Meat, fish and eggs not allowed.
  • All dishes must be entered no later than 12.45pm on 14th September at Samaj Hall, 26b Tooting High Street.  
  • Please bring a copy of your recipe.
If you wish to enter please Click Here to let us know.
    ooh yes crunchy salads








And Good Luck Everyone!

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