Foodival is Transition Town Tooting's annual food festival, celebrating everything that's good about locally grown food. Foodival aims to show how it's possible to grow local, eat local, be sustainable and have fun while doing it!

Wednesday, September 20, 2017

Foodival 2017: "Thank You" to Tooting's community of volunteers

The 10th Tooting Foodival was only possible because of 
many volunteers' help and donations.
Thank you all!
Click here to see the details. Well over forty people helped on the day, plus many in preparation and in the long tail of follow up.
Each of these people and organisations made the Foodival happen, and while there's no priority order we want to highlight Naseem Aboobaker who has demonstrated such community spirit by offering us the hall at Mushkil Aasaan for free at so many Foodivals past.
It's always a risk to make a list and get it 100% correct - please let us know if we've left you out.

Here she is at the 2010 Foodival

The Foodival is nothing without an audience! We lost count at around 500 people - first-timers and some very loyal regulars.
Here is one young girl we know and want to celebrate - same road, maybe the same chair.
2010 to 2017! 

And at the 2017 Foodival










Get in touch with us if you fancy being part of TTT's 2018 Tooting Foodival co-ordination group.
We promise you fun, space to try out creative ideas, experience of live project management and lots of community support!


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